Our roasting solutions are engineered with a “product-first” philosophy, ensuring that the nuts and kernels never come into direct contact with gas or diesel burners. This indirect heating method is crucial for maintaining the purity and natural aroma of the product, preventing any potential contamination from combustion byproducts. To meet diverse budgetary and industrial requirements, we offer various construction options: our ovens can be manufactured entirely from premium AISI 304 CrNi stainless steel, or in a “Semi-Chrome” configuration. Regardless of the chosen model, we guarantee that all components and surfaces that come into direct contact with the product are strictly made from high-grade stainless steel, ensuring full compliance with international food safety and hygiene standards while providing long-lasting resistance to corrosion.

Understanding that energy infrastructure varies by region and facility, our roasting ovens are designed for maximum fuel flexibility. The heating systems are fully compatible with Natural Gas and Diesel, providing high thermal efficiency and consistent heat output for large-scale operations. Furthermore, for facilities prioritizing sustainability or those without access to traditional fuel lines, we offer custom-built all-electric heating systems.